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How to Choose the Right Oven and Hob for Your Kitchen

If you're in the market for an oven or hob that is new, we've got the sizes, features and styles to fit your kitchen.

It is generally easy to use and hard-wearing solid plate hobs feature sealed metal plates that cook your cookware. They are suitable for flat-based cookware and can be cost-effective to run.

Origins

Ovens are commonly used in kitchens around the world to bake and roast foods. In general, they are powered by electricity or gas. The models with gas bottles are available in certain markets. However ovens can also powered by other fuels, such as charcoal or wood. In many homes the oven is usually surrounded by a kitchen hob, where food can be cooked. The difference between a stove and an oven is that a hob has burners that are able to be switched off and on, whereas an oven has an enclosure where food is heated in the center.

The first ovens were massive brick and mud structures that contained fire to heat food. They were used to bake bread, cook meat, and other meals since they were relatively good at keeping the heat at an even temperature and could easily be shared between family members. Open pits and ovens had three major flaws They were dangerous due to the open flames and smoke and they required a lot of fuel (wood), they were difficult to control the heat and the cooking process.

The solution was to use ovens that resembled like fireplaces. They had a chimney that secluded off the fire, reducing its intensity and the amount of smoke. This made it easier to manage. These were popular in the 16th and 17th centuries and were often found in household that were wealthy enough to have a separate kitchen with a chimney, as well as having more than one oven and fireplace.

By the mid-19th century, European ovens had evolved to become a standard feature in home kitchens. It was partly due the fact that the oven was essential. It was safer and more efficient to cook their food over an open flame or in the cauldron. It is believed that the growth and use of ovens coincided with the evolution of cooking techniques and recipes, leading to a greater emphasis on meat and casseroles.

It is important to note that in some recipes, like those from Nigella she suggests placing the pot "on the hob", but this can be misleading since a hob is actually a British word that refers to a stove top. If you're not familiar with British terminology it is possible that the North American equivalent would be a range or cooktop.

Functions

Oven functions, also known as cooking modes, are pre-programmed options that control how the oven's heating elements and fan work based on the recipe. They are designed to make cooking food more efficiently and effectively while preserving flavour and texture.

Ovens are equipped with a traditional design that heats food from the top to the bottom. They also have a fan-assisted option that makes use of a built-in fan to circulate air throughout the oven for better even and faster heating. There are many different types of ovens and hobs to pick from, and it's crucial to understand the different features to determine which one is best suited to your requirements.

A fan-assisted oven feature is ideal for cooking a variety of foods. It heats the oven more evenly than a traditional oven, and is great for grilling, baking, and roasting. It is especially helpful for dishes like pizza and pie that require a fast crisp and clean finish. The Fan-Assisted setting comes with a zigzag on top and a line at the bottom. It can help save up to 40 percent of cooking time.

Some ovens have grilling functions that combine the heat from the bottom of the oven with that from the top to give your food a delicious charcoal. It's perfect for kebabs made of meat or vegetables, and can be marked by zigzags and straight lines similar to Fan-Assisted. This type of oven is typically found on the bottom shelf of the oven. Be sure to be aware of the temperature settings inside your oven to avoid overcooking.

There are other oven functions that include proofing of pastry and bread, slow cooking and much more. They are typically preprogrammed to provide a controlled warm atmosphere to help rise dough and develop flavors.

Some ovens have steam functions that are ideal for creating healthy and nutritious food. It adds a delicate and rich flavour to baked goods including poultry, vegetables, and custards. Using this function is as simple as pouring water into the reservoir of your oven, then turning it on, with some models automatically changing the amount of steam depending on the temperature that is selected.

Types

There are a variety of ovens and hobs available on the market. They range from traditional gas models to modern electric models. Selecting one that is suitable for your requirements and preferences will make a significant difference to how easy it is to cook in your home. It is worthwhile to think about features such as self-cleaning and smart functions too.

Gas ovens are a common option and work well in all kitchens. They usually have burners with rings as well as a grate on which pans rest on, which releases heat, which makes them easy to use. Gas hobs are also energy-efficient and provide precise temperature control. This can help cut your utility bills. However, they will take longer to preheat than electric and can be difficult to clean if covered in a layer of residue.

Electric hobs come in a variety of styles including induction and ceramic. Induction hobs can be somewhat more expensive to purchase, but they are considered to be energy efficient since the hob only generates heat when you place a pot over it. They are also safe for children and can heat up relatively quickly. They are also slow to cool off and do not warm up evenly.

Plate hobs, also an essential in the kitchen, come with various cooking zones that are all electric on an even surface. They are positioned under your kitchen cabinets. They provide a stylish modern look that looks sleek and complement most kitchens. They are difficult to clean since they have multiple zones of uneven heating. If they are not properly cleaned, they can leave burn marks.

The most popular model is the built-in single oven. They can be set up either beneath a hob, or in cabinets with built-in ovens. When choosing an oven, take into consideration the size of your family. They are usually large enough to hold a big dinner and come in a variety of sizes. There are also ovens with extra features such as grill or steam functions.

Installation

If you're installing a new oven or replacing an old one, it's worth hiring an electrician to handle the installation for you. This will ensure that the electrical circuit is properly installed and that your new cooker is safe to use. A licensed electrician can adhere to local regulations to make sure that your installation is compliant with all safety regulations.

Before beginning the process of fitting your new electric oven and hob, you'll need to have all the required equipment and tools available. Wire nuts, a screwdriver and electrical tape are among the tools you'll require. Make sure you check the electrical supply in your home to make sure it is able to handle a new electric hob and oven.

The first step of installing a new hob and oven is to take out any old appliances. Find the bolts or screws that hold the old appliance and remove them carefully. After the old appliance has been removed from the area, it should be cleaned and free of obstructions. The junction box needs to be mounted, and the conduit connected to the electrical supply. This should be done according to the instructions of the manufacturer and any applicable local regulations.

Once the electrical connections are made, the oven or hob is then lowered into the desired position. The fitter will then use the clips that came with the hob to fix it in place and ensure that it's in line with the worktop. The fitter will test the hob to ensure that it's operating correctly.

If you're installing a gas oven and hob it's a good idea engage a professional to do the task. Gas installation isn't as straightforward as plugging in an electric oven.  hobs oven  requires the services of a CORGI certified engineer to connect the pipework. Installing an oven hood is an option to consider if you do not already have one. It will allow you to ventilate your kitchen, and is required by the Part F of Building Regulations.